Weddings

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Corfe Castle, Dorset

The Greyhound is a unique venue overlooking the magical ruins of Corfe Castle. Most couples choose to have photographs taken in and around the castle with splendid and historical views.

The venue offers Informal garden packages presented in a rustic style and simply delicious food made by rosette trained chefs.

Added benefits of a wedding with us include a church directly opposite, Backdrop views of Corfe Castle and Swanage steam railway, a truly great Fabulous location for pictures

We will supply table coverings and serviettes in a colour of your choice

Cutlery and crockery will be provided
Spit roast will be provided
An outside cash bar will be set up for exclusive use of your guests with real ales and ciders etc
Cocktail lists can be arranged
Two covered marquees will be provided

Menu

Three Course Dinner From £40.00 per person

CANAPES

Mini lymington crab cakes with mango salsa
Oak soked salmon crostini with lemon creme fraiche
Mini lamb kofta with tzatziki
Crayfish tails on crisp baby gem lettuce with a lime cilli yoghurt
Spicy prawn samosas
Melon, Parma ham and strawberry skewers
Watermelon, feta and mint skewers
Fig mozzarella and walnut crostini’s

STARTERS

Homemade game pate with real ale chutney and herb croutes
Smoked chicken, roasted hazelnuts and fine bean salad with raspberry vinaigrette
Prawn and crayfish tails in a crispy spring roll basket with chilli lime yoghurt
Hand picked lymington crab tian with gazpacho dressing
Smoked mackerel and trout pate with baby beetroot salad and herb croutes
Oak smoked salmon topped with crayfish tails, lime dill dressing and buttered granary bread
Aromatic duck salad, with honey, soya and garlic dressing
Warm chicken, bacon, Caesar salad
Carrot, orange and ginger soup with crusty bread
Goats cheese bon bons with beetroot puree

MAIN COURSES

Roast sirloin of British beef, roasted root vegetables, horseradish mash and roasted garlic red wine jus with Yorkshire puddings
Roast loin of new forest pork potato gratin, buttered cabbage, and an apple and cider gravy
Corn-fed chicken breast stuffed with mozzarella and sage wrapped in bacon with dauphinoise potatoes and green beans
Roasted salmon filler with parsley mash, wine cherry tomatoes and a salsa Verdi
Beer battered fish and hand cut chips with mushy peas and tartar sauce
Grilled mackerel fillets with baby potatoes, green beans, and tomato and coriander salsa
Smoked haddock, champ mash, wilted spinachand a wholegrain mustard beurre blanc
Spinach, cream cheese and butternut squash cannelloni with rocket and roast pepper salad
Wild mushroom and pine nut risotto with a parmesan crisp
Pan seared duck breast with a five spice crust, lyonnaise potatoes and port sauce
Caramelized onion and goat’s cheese tart with sauteed baby potatoes and mixed leaves

DESSERTS

Raspberry creme Brule with shortbread
Lemon and stem ginger posset with ginger snap biscuits
Eton mess
Coconut panacotta carpaccio of pineapple, lime and chilli syrup
Chocolate and nut brownie with chocolate sauce and vanilla ice cream
A selection of local cheeses, celery, grapes, real ale chutney and crusty bread and biscuits

Picnic package £27-50/person

Planning assistance from our team
A choice of table linen, napkins, petals and crystal gems to compliment your colour scheme
Private bar/ Cocktail maker
Display table for wedding gifts Cake table
Bucks Fizz on arrival

PICNIC PLATTERS

Hand rolled cider and apple Sausage rolls
Goats cheese and caramelised red onion quiche with a selection of Dorset chutneys
Italian ciabatta open sandwiches and open crostini
Roasted Chicken and Basil mayonnaise
Sirloin of Beef & Horseradish
Roasted sun blush tomato and Buffalo mozzarella
Smoked salmon and crème fraiche cream cheese whip
Falafel kebabs with hummus

SWEET PLATTER INCLUDING

Homemade cakes
Mini Clotted cream scones with Jam
World’s best cupcakes
Tea/ coffee
Minimum 50-60 guests
Times to be confirmed

Silver Package £3250 for 50 guests

Dedicated services of our Wedding Organiser
A choice of table linen, napkins, petals and crystal gems to compliment your colour scheme
Private bar/ Bespoke Cocktail maker
Display table for wedding gifts
Cake table
Prosecco/ Gin Garden cocktail/ Pimm’s on arrival
A selection of canapés
choose 3 from the list please
Glass of wine served with the meal

Three course silver service meal
see attached menus
STARTER
MAIN
DESSERT

Drinks Package

STANDARD £9-45 per person

A glass of wine and a glass of Prosecco for the toast

PREMIUM £14-95 per person

Pimms cup or gin cocktail on arrival
Glass of wine with a meal
choice of Australian, South African or Chilean wines
Glass of Prosecco for the toast
£14-95

ALL OUT PACKAGE £19-95 per person

Pimms and lemonade on arrival
Select a Cocktail or a glass of wine with 3 canapes
gin garden cocktail, mojito or Pina colada
Glass of wine with meal
Glass of champagne for the toast
£19-95

A selection of soft drinks £2-50
Fruit Mocktails from £3-50
Jugs of cordial £3-50
Jug of juice £6-95

Bronze Package £2500 for 50 guests

3 course hot and cold buffet or spit roast

Dedicated services of our Wedding Organiser
A choice of table linen, napkins, petals and crystal gems to compliment your colour scheme
Private bar
Display table for wedding gifts
Cake table
Glass of house wine on arrival
Glass of Prosecco to toast

STARTER

(select one)

BUFFET MAIN

(select 3)
Hand Carved Beef OR honey mustard glazed ham, OR carved turkey breast
Whole poached salmon
Chargrilled vegetables and Haloumi cheese skewers
Open vegetable lasagne
Hog Roast – Home-made apple sauce, mustards, lots of pork crackling, stuf ng, Brioche buns and sauces, plus one vegetarian option

SERVED WITH THE FOLLOWING SALADS

Roasted vegetable, feta cheese and Couscous salad
Walnut, Pineapple and Raisin coleslaw
Olive, pasta, pesto and sundried tomato salad
Potato, coriander, roasted seeds salad with homemade mayonnaise
Selection of bread rolls

DESSERTS

select from the list

Tea and coffee- chocolates
Additional people £49/head

Gold Package £4250 for 60 guests

Dedicated services of our Wedding Organiser
A choice of table linen, napkins, petals and crystal gems to compliment your colour scheme
Private bar/ Bespoke Cocktail maker
Display table for wedding gifts
Cake table
Prosecco/ Gin Garden cocktail/ Pimm’s on arrival with a selection of canapes
please choose 3 from the list
Glass of wine served with the meal followed by a glass of sparkling wine for toasting

Three course silver service meal
see attached menus
STARTER
MAIN
DESSERT

Tea, coffee and chocolates

Create Your Own Package

Hog roast and four salads, rolls and chutneys

£19-50/ per person minimum 80 guests

Add a dessert

for £5-50/ per person

Evening buffet

£8-50/£10-50/£12-50/ per person

Buffet options

£8-50/ £10-50/£12-50/ per person

OPTION 1 – £8.50

Array of sandwiches, crisps, mixed nuts and snacks. Mini quiche, steak and onion, chicken and tarragon mini puff pies, seared honey mustard sausage bites.
Dorset apple cake and lemon drizzle slices.

OPTION 2- £10.50

Array of sandwiches, Nachos with cheese and Jalapenos, baked potatoes wedges with sour cream dip, mini quiche slices, Cajun chicken bites, fried mozzarella bites, sausage rolls, crisps, nuts, Honey mustard sausages.
Chocolate cake, coffee and walnut cake, Victoria sponge.

OPTION 3 – £12.50

Tiger prawns in lo pastry, vegetable samosa, onion bahgis, jalapeño and mozzarella bites, selection of pidi savoury pastry tarts, sausage rolls, Cajun chicken strips, potato wedges and salsa, chicken and tarragon cocktail bites, steak and onion pasties, honey and mustard glazed sausages.
Dorset apple cake, coffee and walnut cake, lemon drizzle, carrot cake, ice cream.